Sip Your Way Around the World: Iconic Drinks You Have to Try While Traveling

One of the best ways to experience a destination isn’t just through its landmarks or landscapes, it’s through what’s in your glass. From beachside classics to historic pours rooted in centuries of tradition, these iconic drinks tell the story of the places they come from. Ready to travel the world one sip at a time? Let’s raise a glass!

Cuba: Mojito

It’s limey, minty, and incredibly refreshing, everything you want after a long day in the Cuban sun.

In Havana, mojitos are practically a rite of passage, best enjoyed as you step off the beach and head into dinner.

Warm nights, live music, and a perfectly balanced mojito? Yes, please.

Bermuda: Dark and Stormy

Dark and stormy drinks are encouraged; dark and stormy weather, not so much. Bermuda has perfected this unofficial national cocktail with dark rum, ginger beer, and a squeeze of lime.

It’s spicy, refreshing, and might just be our favorite version of a mule.

Puerto Rico: Piña Colada

Is the Piña Colada the ultimate beachside cocktail? We think so. Creamy coconut, pineapple, and rum come together in this frozen favorite that tastes even better when enjoyed with your toes in the sand under the Puerto Rican sun.

Spain: Sangria

When a simple glass of vino tinto just won’t do, sangria has your back.

Authentic Spanish sangria surprises many with its deep, spicy undertones that perfectly balance fresh fruit sweetness.

And honestly, why order a glass when you can order the carafe?

Peru: Pisco Sour

After a long day of hiking in Peru, few things hit the spot like a Pisco Sour.

This creamy, refreshing cocktail is so beloved it even has its own national holiday.

Whether or not you’re visiting on the first Saturday in February, it’s a must-try.

France: Kir Royale

Feel a little royal while strolling the Champs-Élysées with a Kir Royale in hand.

This elegant French cocktail swaps still white wine for champagne and is sometimes topped with raspberries.

It’s the perfect pick-me-up after a long day of Parisian exploring.

Ireland: Irish Coffee

Wake up sunshine! You’ve got an Irish Coffee waiting.

This sweet, slightly spicy blend of coffee and whiskey is the perfect way to start (or end) your day in Ireland.

And while you’re there, don’t be surprised if the landscapes rival the warmth of the people.

Italy: Aperol Spritz

Get ready in 3…2…1.

Three parts prosecco, two parts Aperol, one part soda: Italy’s favorite aperitif is as refreshing as it is photogenic.

When in Italy, this should absolutely be your first drink order.

India: Mango Lassi

Creamy, cooling, and delicious, Mango Lassi is a favorite after-dinner drink in India.

With cuisine this fragrant and flavorful, it’s easy to see why this yogurt-based beverage is the perfect palate cleanser.

Global: Red Wine

We love local wineries, but why not think globally?

From Argentinian Malbec to Spanish Tempranillo, great red wine knows no borders.

You don’t need to be a sommelier to enjoy it—just a sense of curiosity and a good glass.

Ireland: Guinness

There’s no better place to enjoy a Guinness than the Gravity Bar atop the Guinness Storehouse in Dublin.

After touring the brewery, you’re rewarded with a complimentary pint and 360-degree views of the city.

Now that’s how you drink a Guinness.

Scotland: Scotch

If you know scotch, you know good liquor.

Scotland is home to countless distilleries, including the famous Malt Whisky Trail in Speyside, featuring seven distilleries and one historic stop.

A true bucket-list experience for whisky lovers.

Europe: Eggnog

Holiday travel calls for holiday drinks.

In Europe’s Christmas markets, eggnog competes with glühwein as a seasonal favorite.

Either way, these warm, festive beverages are perfect for strolling through chilly, light-filled streets.

Greece & Rome (and Everywhere Else): Cider

Can’t decide between wine and beer?

Cider is the perfect middle ground.

While commonly associated with England and Ireland, cider actually dates back to the Greeks and Romans.

Bubbly, refreshing, and versatile, this drink tastes good in any country.

Where will you be toasting 2026?